We believe that for every season there are different tastes and magic which change our bakery into a source of holiday cheer throughout the year. We have created a range of seasonal goodies that express each occasion’s sense- be it warm winter holidays, blossoming springtime joy, radiant summer warmth or crispy autumn romance. Together we will take you through an edible calendar to explore our pastry and cake line-up for each festive period all aimed at showcasing our love for baking and celebration.
Winter Wonders: A Cozy Holiday Season
Winter at My Sister’s Fault is about embracing the warmth and happiness of Christmas time. Our bakery becomes a winter wonderland, decorated with festive ornaments and filled with the irresistible scent of holiday spices.
Peppermint Mocha Cupcakes: This cupcake is a favorite for many during the winter season as it combines rich chocolate, cool peppermint and a dash of coffee. Dressed with a twirl of minty buttercream frosting plus some broken candy canes, nothing makes them better treats than any other dish for freezing days.
Gingerbread Houses: One of our specialties are gingerbread houses which we decorate meticulously using sugar icing and colorful jellies. These masterpieces are not only delicious but also make great centerpieces to any Christmas dinner.
Eggnog Cheesecake: In case you adore holiday flavors, you cannot afford to miss out on our eggnog cheesecake. Creamy and blended with nutmegs and cinnamons, this dessert epitomizes what this season stands for.
“Winter has always been a special time for our family,” says Rous, one of the sisters who founded the company. “In my childhood times, every year we would congregate in the kitchen to bake cookies or make gingerbread houses.” This is how our relatives inspired us to come up with the best holiday offerings.
These goodies go beyond just being desserts; they embody a piece of our family’s holiday customs that will bring delight and warmth into customers’ hearts once eaten.
Spring Delights: Blooming Flavors
As the world wakes from its winter sleep, My Sister’s Fault flaunts a variety of tastes and colorful creations that appreciate spring’s beauty.
Lemon Lavender Cookies: These cookies are gentle and filled with lemon and lavender flavors. They offer a fragrant lightness perfect for spring.
Strawberry Shortcake: This strawberry shortcake has fluffy sponge cake layers, sweetened whipped cream, and juicy fresh strawberries in it. It is meant to celebrate the abundance of this season.
Carrot Cake with Cream Cheese Frosting: Our carrot cake remains one of the popular choices during spring; it is moist, spicy and crowned with rich cream cheese frosting. This is an excellent way to taste springtime treats.
“Spring is a time of renewal and growth,” Angie explains. “We wanted our spring treats to reflect that freshness and vibrancy.”
Our Spring lineup captures the feeling of walking through a garden in full bloom—from seasonal fruits to floral notes—a touch of nature’s beauty on your table.
Summer Bliss: Sunny and Sweet
At My Sister’s Fault, it is summer time that welcomes the sun and introduces a variety of fresh, fruity flavors synonymous with the season.
Mango Coconut Tart: This tart reminds you of being in a tropical place. The tart shell is made of butter and the filling is creamy custard that has coconut flavor. The top part is garnished with slices of mangoes. It’s heavenly!
Blueberry Lemon Bars: Our blueberry lemon bars have tangy lemon curd and sweet blueberries on a buttery shortbread crust. They are also ideal for a backyard summer picnic.
Peach Cobbler: For this dessert we use ripe peaches and sprinkle them with golden crumbly toppings that make our peach cobbler perfect for any occasion.
“Summer is all about fun and relaxation,” she says with an expression of happiness on her face. “We wanted to come up with light, refreshing summer treats that had more complex flavors.”
For every day at the beach or during barbeques in your backyard, you can add to your adventure by using these summer treats.
The arrival of autumn to My Sister’s Fault is welcomed through various comforting autumnal treats as chosen from their menu.
Pumpkin Spice Latte Cake: The cake incorporates pumpkin spice and coffee flavors that blend well together; moreover, there is some creamy espresso frosting topping it off so that you can savor all the tastes of fall in one slice
Apple Cinnamon Muffins: They contain pieces of apple inside them hence they have cinnamon taste inside which makes them great breakfast pastries for cold mornings.
Pecan Pie Bars: Upon buttery shortbread crusts lie gooey-rich caramelized pecans. What unusual but yummy versions of fall classic sweets!
“It’s about warmth and comfort during autumn,” she recalls thoughtfully. “We created our own signature fall desserts keeping this image in mind.”
Starting from warming spices to seasonal fruits, every ingredient in our autumn menu was picked to make you feel the atmosphere of a clear autumn day that will bring warmth and coziness to your table.
Bringing It All Together: A Year of Celebrations
My Sister’s Fault is of the view that each season is a chance to celebrate and make memories. Our special occasion cakes are made with love and care. Everyone is aimed at capturing the mood of its season and bringing a smile on your face. Whether you’re celebrating a holiday, enjoying a special occasion, or simply indulging in a sweet treat, our seasonal bakes are here to make every moment a little more magical.
As Rous says, “We’re enthusiastic about making delicious snacks that bring delight.” “Our seasonal offerings give us an opportunity to share this happiness with everyone within our society,” she adds, after all.
We’d like to invite you over to My Sister’s Fault for some of our seasonal delicacies as well. Each bite celebrates what we have achieved so far since it was crafted with love for your holidays. We thank you for being part of us in this journey and we will bake much more memories together through the year!